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Our heritage breed pigs (Berkshire, Duroc and Tamworth) come from small Midwest family farms where the pigs forage on roots and vegetation in pastures and woodlands for their lifetime.

Ingredients: Pastured Pork, water, Less than 2% of: honey, salt, dried vinegar, celery juice powder (celery powder, sea salt).

The perfect product for any gathering or an easy weeknight dinner idea! Our barbeque pulled is made with our Woodland Pastured Pork and Triple Crown Organic BBQ Sauce. It is heat and serve, and ready to eat! Enjoy on a bun or by itself, either way it’s sure to be a delicious bite!

Ingredients: Pastured Pork Butt, Organic BBQ Sauce (Tomato Puree (Tomato Paste, water), Cane Sugar, Tamari (Water, Soybeans, Salt, Alcohol), White Vinegar, Molasses, Worcestershire Sauce (Apple Cider Vinegar, Molasses, Tamari (Water, Soybeans, Salt), Water, Cane Sugar, Salt, Lemon Juice Concentrate, Ginger Puree, Tamarind, Chili Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor, Onion Oil, Black Garlic, Hickory Liquid Smoke (Water, Natural Hickory Smoke Concentrate), Sea Salt, Garlic Powder, Black Pepper, Onion Powder).

Bring bold, traditional flavor to the table with our Pork and Beef Kielbasa. It is a savory blend of 100% grass fed beef, woodland-pastured pork, and classic spices. Whether you are grilling, pan-searing, or slicing into soups and skillets, this kielbasa delivers rich, satisfying taste with clean ingredients and old-world character. Batches are smoked to perfection, it's a versatile staple for weeknight meals, holiday spreads, or backyard cookouts. No fillers, just real, responsibly raised meat and timeless flavor. Ready to taste the difference in heritage-quality sausage? Find a store near you or add our Pork and Beef Kielbasa to your cart today. It's comfort food with integrity you can feel great about. 

Deliciously Smoky and Juicy: Uncured Fully Cooked Smoked Pork Chops

Savor the mouthwatering flavor of our uncured fully cooked smoked pork chops, crafted for ultimate convenience and taste. Made from premium-quality pork, these chops are expertly smoked to perfection, delivering a rich, smoky flavor and tender, juicy texture in every bite.

Free from nitrates and nitrites, our uncured pork chops are a healthier choice, perfect for those who value wholesome, minimally processed foods. These fully cooked chops are ready to heat and serve, making them an ideal option for quick weeknight dinners, BBQs, or even a hearty breakfast.

Pair with your favorite sides or enjoy them on their own—they’re a versatile protein option the whole family will love. Whether pan-seared, grilled, or oven-heated, our smoked pork chops are sure to elevate any meal with their irresistible flavor and savory goodness.

Key Features:

• Uncured and nitrate-free for a healthier option
• Fully cooked for ultimate convenience
• Premium pork smoked to tender perfection
• Versatile and easy to prepare—heat and serve
• Ideal for quick meals, BBQs, and family gatherings

Order now and experience the savory satisfaction of our uncured fully cooked smoked pork chops! Perfectly seasoned and expertly smoked, they’ll quickly become a favorite staple in your kitchen.

Make every bite delicious with our Pork and Beef Classic Hot Dog— a timeless favorite crafted from a flavorful blend of heritage breed, pasture-raised pork and 100% grass fed beef. Whether you're firing up the grill, pan-searing, or boiling for a quick meal, this hot dog delivers rich, satisfying taste with clean ingredients you can trust. Perfect for cookouts, lunchboxes, or weeknight dinners, this classic dog brings together the best of both meats for a juicy well-balanced bite. No fillers, just real responsibly raised pork and beef in every link. Ready to upgrade your hot dog game? Find a store near you or add our Pork and Beef Classic Hot Dog to your cart today. It's a simple, delicious staple with integrity you can feel great about. 

Cattle raised with no added hormones, no antibiotics, no grain, no grain byproducts – Ever.
Bacon contains no preservatives, no nitrates, no nitrites, no soy, no MSG.

This product is exactly how it sounds, your favorite bacon- but beef instead of pork! Whole muscle sliced from the brisket for the perfect Sunday breakfast item! Just a heads up, this bacon does not get as crispy as the pork bacon you are probably used to eating- but flavor wise you will not be disappointed!

Ingredients
100% Grass Fed Regenerative Beef, water, Less than 2% of: salt, honey, black pepper, dried vinegar, celery powder (celery powder, sea salt).

Make any day game day with our easy and flavorful Hickory Smoked Stadium Bratwurst. Whether you're grilling for a crowd or cooking up a quick weeknight meal, these bratwursts bring smoky, savory satisfaction straight from the pack. Each link is made from premium pork and smoked to give it that classic stadium flavor. Crafted with premium pork and they're made without hormones, antibiotics, grains, preservatives, nitrates, nitrites, soy, or MSG. Whether you're grilling, pan-searing, or air frying, they cook up juicy and flavorful with minimal effort. Find in a store near you or add our Hickory Smoked Stadium Bratwurst to your cart today.

Taste the rustic flavors of our Uncured Toscano Salami, crafted from ethically raised, heritage breed pork raised on Midwest family farms. Seasoned with garlic and aromatic spices, this naturally fermented salami develops a tender texture and savory depth without artificial preservatives. Perfect for grazing boards, casual gathering, or elevated snacking, it pairs beautifully with Sangiovese or Chianti, tart ales, cheeses like Pecorino, Gouda, or Parmigiano-Reggiano, and fresh accompaniments like watercress or peaches. This Toscano Salami is a thoughtfully made charcuterie staple that highlights the unique flavor and texture of pasture-raised pork while reflecting our commitment to regenerative farming and animal welfare.  

Our Uncured Genoa Salami brings together the tradition of Italian-style charcuterie, crafted from ethically raised, heritage breed pork raised on Midwest family farms. Gently seasoned with black pepper and garlic and enhanced with a touch of white wine, this naturally fermented salami develops a tender texture and rich, flavor without any artificial preservatives. Perfect for grazing boards, casual gatherings, or elevated snacking, it pairs beautifully with crisp wines like Pinot Grigio, refreshing Pilsners, creamy cheeses such as Provolone, mozzarella, or smoked Gouda, and briny accompaniments like Picholine green olives or cornichons. This Genoa Salami is a thoughtfully crafted charcuterie staple that showcases the unique flavor and texture of pasture-raised pork while reflecting our commitment to animal welfare and regenerative farming.  

Craft your charcuterie board with the bold, spicy flavor of our Uncured Hot Soppressata, crafted from ethically raised, heritage breed pork raised on Midwest family farms. Gently seasoned with garlic and warm spices, this naturally fermented salami develops a tender texture and vibrant, complex heat without artificial preservatives. Perfect for grazing boards, casual gatherings, or elevated snacking, it pairs beautifully with crisp rosé, rich porters or pale ales, creamy Provolone cheese, and bright accompaniments like peperonata, burrata, or fresh green grapes. This hot soppressata is a thoughtfully made charcuterie staple that showcases the unique flavor and texture of pasture-raised pork while reflecting our commitment to animal welfare and regenerative farming.