Join Matt Maier, host of Regenerative Renegades, in a conversation with Kevin Ouzts, chef-turned-founder of The Spotted Trotter. They discuss the evolution of food and farming, Kevin’s journey from fine dining to charcuterie making, and the importance of local sourcing, community, and celebrating regional flavor. Together, they explore how culture, creativity, and conscious eating can shape the future of our food systems.
Listen on Spotify: Regenerative Renegades | Podcast on Spotify
Listen on Apple Podcasts: Regenerative Renegades - Podcast - Apple Podcasts
Watch on YouTube: Thousand Hills Lifetime Grazed - YouTube