Cowgirl Breakfast Casserole

This Cowgirl Breakfast Casserole is packed with eggs, bacon, sausage, cheese and veggies making it a hearty meal for anytime of day!
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Breakfast, Brunch
Cuisine American
Servings 8


  • 1 lb Thousand Hills Sausages (any flavor) chopped
  • 1 lb Thousand Hills Bacon fried and crumbled
  • 6-8 Large eggs beaten
  • 2 cups Milk
  • 1 cup Cheddar cheese
  • 1 Large sweet potato peeled and diced
  • 1 Sweet onion diced
  • 1 Bell pepper diced
  • 6-8 Sliced French bread cubed
  • Salt, pepper, red pepper flakes to taste


  • Add the eggs and milk to a large mixing bowl and whisk until well combined.
  • Add the remaining ingredients to the bowl and stir to combine.
  • Pour mixture into a greased 9×13 baking dish and cover tightly with foil. Place in the refrigerator overnight or for at least 4 hours.
  • Bake uncovered in a 350 degree oven for 45 minutes or until the top is golden brown and the eggs are set.
  • Let stand 10 minutes before cutting and serving.
  • ENJOY!
Keyword #Brunch, Bacon, Breakfast, Casserole, Eggs, Sausage

Our Stance on mRNA Vaccine Use with Livestock

Due to the increased  volume of questions about mRNA vaccines we want to make sure that everyone is aware of the following that is included in our protocol:

mRNA Vaccines: many of our consumers are requesting that we provide an update regarding our position on the use of mRNA vaccines for cattle in our supply chain. In the past, Thousand Hills has allowed the producers to determine what vaccines to employ, if any. However, in the case of the COVID or any mRNA vaccine, due to the experimental nature and lack of long-term studies, we are prohibiting their use until further notice for all livestock entering our supply chain until more can be learned of their effectiveness, potential side effects and potential need for such vaccines in managing livestock herd health in general.