Beef Rump Roast


Rump Roast is cut from the Bottom Round of the cow and is an excellent braising or slow cooking meat that is low in fat and makes great beef sandwiches! This 100% Grass Fed and Finished Roast is a delicious option to add to your weekly menu and is sure to be a hit!

Additional information

Weight 1.5 lbs
Dimensions 6 × 3 × 3 in

Case, Single


There are no reviews yet.

Be the first to review “Beef Rump Roast”

Our Stance on mRNA Vaccine Use with Livestock

Due to the increased  volume of questions about mRNA vaccines we want to make sure that everyone is aware of the following that is included in our protocol:

mRNA Vaccines: many of our consumers are requesting that we provide an update regarding our position on the use of mRNA vaccines for cattle in our supply chain. In the past, Thousand Hills has allowed the producers to determine what vaccines to employ, if any. However, in the case of the COVID or any mRNA vaccine, due to the experimental nature and lack of long-term studies, we are prohibiting their use until further notice for all livestock entering our supply chain until more can be learned of their effectiveness, potential side effects and potential need for such vaccines in managing livestock herd health in general.